Nowadays, there are so many products of commercial icecream freezer in the market and you are wondering to choose a best one.You have searched for commercial icecream freezer in many merchants, compared about products prices & reviews before deciding to buy them.
You are in RIGHT PLACE.
Here are some of best sellings commercial icecream freezer which we would like to recommend with high customer review ratings to guide you on quality & popularity of each items.
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1. Nemox Pro 6K Crea Fully Automatic Commercial Tabletop Gelato/Ice Cream Maker with Conservation, 20.9" Length
2. H&M HM10-236W Commercial Gelato Ice Cream Batch Freezer/Gelato Machine(10 Liter/Water Cool/3 Phase)
- High performance agitator and blades result in finest gelato texture and density
- Hardness-Temperature-Control-System (HTCS), available for any operator to make the same high-quality gelato. The final consistency can be modified during the working process. The machine can work automatically according to the new input parameters
- Multi built in programs, available to produce artisan gelato, ice cream, fruit cremolata, sicilian slush etc.
- Double-speeds controlled by computer available for different flavors, material and overrun.
- Build in rinsing water spigot to speed up flavor changes
H&M GELATO ICE CREAM BATCH FREEZERS integrate abundant ice cream making experience. Great stability, easy to operate, multi-preset programs, one key for whole process. Efficient freezing and excellent control interface make it an ideal machine for various ice cream and cold dessert.
3. Carpigiani BG Italy commercial gelato ice cream churning vertical batch freezer dual pot INST21
- Produce any semi-frozen to frozen product
- Produce, maintain, and serve product with the push of just 1 button
- Negates need for separate batch freezer, blast freezer and display case
- Two 5-liter pots each pot independently controlled with its own compressor and motor
- Stores up to 59 customized recipes
The Carpigiani BG Italy model INST-21 is a floor standing 2 pot gelato/ice cream making machine. Each pot is managed by an electronic control panel which is designed to make operation as simple and automated as possible. An operator may select a different recipe for each pot and press start to begin. Each recipe has pre-set parameters that ensure the best result in terms of taste and texture.
4. Cuisinart ICE-30BC Pure Indulgence 2-Quart Automatic Frozen Yogurt, Sorbet, and Ice Cream Maker
- Fully automatic frozen yogurt, sorbet, and ice cream maker. Dimensions (LXWXH) : 8.25 x 8.00 x 11.25 inches
- Brushed stainless-steel housing
- heavy-duty motor. BPA Free
- Large ingredient spout for easily adding favorite mix-ins
- Double-insulated 2-quart freezer bowl
- instruction book and recipes included
- Product Built to North American Electrical Standards
- Your freezer should be set to 0°F to ensure proper freezing of all foods.
What’s Better than a quart of luscious homemade ice cream, sorbet or frozen yogurt? Two quarts! The fully automatic Cuisinart Pure Indulgence makes 2 quarts of your favorite frozen desserts or drinks in as little as 25 minutes.
FREEZING TIME AND BOWL PREPARATION:
The freezer bowl must be completely frozen before you begin your recipe. The length of time needed to reach the frozen state depends on how cold your freezer is. For the most convenient frozen desserts and drinks, leave your freezer bowl in the freezer at all times. You can take it out any time for immediate use. In general, freezing time is between 6 hours and 22 hours. To determine whether the bowl is completely frozen, shake it. If you do not hear liquid moving, the cooling liquid is frozen. Before freezing, wash and dry the bowl. Wrap it in a plastic bag to prevent freezer burn. We recommend that you place the freezer bowl in the back of your freezer where it is coldest. Reminder: Your freezer should be set to 0°F to ensure proper freezing of all foods.
5. Cuisinart ICE-100 Compressor Ice Cream and Gelato Maker
- Fully automatic with a commercial quality compressor. 1-1/2-quart ice cream bowl capacity
- LWH: 16.73 x 12.00 x 9.33,UC LWH: 13.75 x 17.50 x 13.50,MC LWH: 18.00 x 14.25 x 14.25 inches . Weight : 32lbs
- 2 paddles – a gelato paddle for authentic gelato and an ice cream paddle for creamy ice cream
- 60-minute countdown timer with touchpad controls and a blue LCD readout.10-minute keep cool feature keeps your ice cream or gelato cool after timer has gone off
- 1.5 quart capacity
- BPA Free Features: Fully automatic with a commercial quality compressor|1.5 quart capacity|2 paddles for authentic gelato and for creamy ice cream|60-minute countdown timer with touchpad controls and blue LCD readout|10-minute Keep Cool feature keeps your ice cream or gelato cool after the timer has gone off|BPA Free
The Cuisinart Compressor Ice Cream and Gelato Maker
Make decadent ice cream, rich creamy gelato and light sorbet that your family will love, all in the comfort of your own home. The easy to use, fully automatic Cuisinart ICE-100 Ice Cream and Gelato Maker features a commercial-style compressor so you can make batch after batch without waiting. Two unique mixing paddles and a 60-minute countdown timer work to ensure your homemade gelato, ice cream or sorbet has the perfect consistency.
The included recipe book features a variety of flavors to create with the Cuisinart Ice Cream and Gelato Maker. You can also add in your favorite ingredients — be it fresh fruits, chocolate chunks, even brownies — during the mixing process through the see-through lid to make a fabulous frozen treat. Once the timer countdown is complete, the 10-minute Keep Cool cycle begins to keep your ice cream or gelato nice and cool. For optimum consistency, transfer the mixture to an airtight container and chill for a minimum of 2 hours.
Features and Benefits
Add recipe ingredients to the mixing bowl with the easily removable see-through lid and then watch the mixing process in action.
Use to add your favorite toppings and mix-ins, like chocolate chips or nuts, without interrupting the freezing cycle.
Two unique paddles mix and aerate the ingredients in the mixing bowl to create your frozen dessert. The gelato and sorbet paddle perfectly incorporates air in the ingredients and creates richly textured results with intense flavor. Use the ice cream paddle to perfectly churn for smooth, creamy results.
Mixing Bowl with Lift-Out Handle
Anondized aluminum mixing bowl. No need to pre-chill or freeze the bowl prior to use.
Touchpad Control Panel with LCD Readout
When the unit is on, the power button is illuminated by a red LED light. The countdown timer can be set from 10 minutes to 60 minutes. The Start/Stop button can be pressed at any point in the Mixing/Cooling cycle to pause the timer and mixing. The same button can be pressed to continue mixing.
Making Frozen Desserts
- Use Cuisinart recipes included in the Instruction Booklet or use your own recipe, making sure your base does not go over the top dasher on the mixing paddle. Gelato and sorbet bases should be no more than 1 quart and ice cream bases should be no more than 5 cups. The ingredients will increase in volume during the freezing process. For best results, prepare the ingredients in a container from which it is easy to pour.
- Place the mixing bowl into the base.
- Place the ice cream or gelato/sorbet paddle in the mixing bowl so it rests in the center of the bowl.
- Pour ingredients into the mixing bowl.
- Press the Power button to turn the unit on and then set the timer per the recipe. The timer will default to 60 minutes.
- Press the Start/Stop button to begin the Mixing/Cooling cycle.
- Add ingredients such as chips and nuts towards the end of the mixing time once the mixture has begun to thicken.
- Once the set time concludes, the 10-minute Keep Cool cycle will keep your ice cream or gelato cool.
- When the frozen dessert is ready, transfer to a freezer-safe, airtight container for longer storage in the freezer.
Ingredients such as chips and nuts should be added about five minutes before the freezing process is complete in order to fully incorporate them into the frozen mixture. To add a chocolate swirl to the mix, slowly drizzle in hot fudge or melted chocolate.
6. Lello Musso Pola 5030 Dessert Maker
This commercial batch ice cream maker can make a 2 quart batch of frozen desserts in less than 20 minutes! Desserts include rich ice cream, fresh fruit sorbets, sweet sherbets, delicious gelato, refreshing frozen drinks, or frozen yogurts. The machine has a self-contained freezing unit, which requires no salt or ice, which means no mess!
7. Cuisinart ICE-RFB 1-1/2-Quart Additional Freezer Bowl, Fits ICE-20/21 Ice Cream Maker
ake additional flavors or larger quantities of your favorite desserts with this replacement bowl from Cuisinart. Double insulated, it holds up to two quarts of frozen dessert and works as both a replacement or a second bowl. Designed for the Automatic Frozen Yogurt-Ice Cream & Sorbet Maker, it maintains a low temperature so that ingredients freeze quickly and evenly.7-1/2″ diameter x 7-1/2″ H, with a 1.5 quart capacity
When the whole neighborhood brings the kids to your house, this extra freezer bowl provides needed flexibility by letting you make an additional batch of your favorite ice cream, frozen yogurt, or sorbet. Little assembly is required to use this extra bowl, as it’s made to fit on the Cuisinart ice-cream maker. The bowl does not come with a lid for storage of your sweet creations, and so should be kept away from any heat source, and it’s not dishwasher-safe. –Teresa Simanton
8. Elite Gourmet EIM-506 6 quart Old-Fashioned Ice Cream Maker with electric motor and hand crank, maple
- Makes 6 quarts of cold and creamy ice cream, gelato, frozen yogurt, or sorbet
- Hand-crafted solid pine wood bucket is easy to operate and clean
- Heavy duty aluminum freezing canister which makes fresh ice cream in just 40 minutes
- Use included classic die-cast hand crank to manually churn to firmer consistency or use powerful electric motor-driven paddle to whip creamy consistency
- Motor is equipped with over-heat protection
- OLD FASHIONED ICE CREAM – All the nostalgia and joy of making smooth, thick ice cream can be yours again with the Elite Gourmet 6-Quart Old-Fashioned Ice-Cream Maker. Including a hand-crafted pine wood tub and featuring an easy-to-use system, it’s great for barbeques, family parties, picnics, and more!
- EASY ELECTRIC / MANUAL OPERATION – To use the ice cream maker, first mix your ingredients and assemble the working parts (motor, die-cast hand crank, stabilizing ring, freezing canister and lid, and mixing spatula). Then add ice and rock to the solid pine bucket and turn on the 3500rpm high torque motor. For firmer ice cream, use the hand crank the old fashioned way after removing the motor.
- MAKE ALL YOUR FAVORITES – Sure, the maple-finished pine tub and wood-handled crank look great when they’re not in use, but the Maxi Matic’s Ice-Cream Maker is ready to work. The large 6-quart capacity makes ice cream, sorbet, gelato, and even frozen yogurt recipes. Have dessert ready for the whole family in 40 minutes!
- MAXI MATIC QUALITY – For more than 25 years, Maxi Matic has been an established provider of small kitchen electrics. Having expanded our portfolio and earned the reputation as a “Can Do” company, we continue to produce quality home solutions for today’s consumers. This ice cream maker is old-fashioned in the sense that it is well-made and ready to delight.
- PRODUCT SPECIFICATIONS – Package includes (1) EIM-506 6-Quart Old-Fashioned Ice-Cream Maker. Includes automatic motor, manual hand crank, stabilizer ring, freezing canister, canister lid, mixing spatula, and operating instructions. Note: all parts are removable for easy cleaning.
Enjoy smooth, creamy ice cream anytime with the Elite Gourmet 6 Qt. Old Fashioned Ice Cream Maker. It’s perfect for entertaining at family parties, BBQ’s and picnics using all of your favorite ice cream, sorbet, gelato and even frozen yogurt recipes! Features include a beautiful maple finish pine tub with strong galvanized hoops, a 3500rpm high torque motor with over-heating protection system and a two function design that easily converts to an electric model or a hand crank model. The powerful electric motor-driven paddle to whip creamy consistency. Churn delicious homemade ice cream for the whole family in 40 minutes. It also comes with a heavy duty aluminum freezing canister, canister lid and cap and ice cream stirrer. For a firmer ice cream texture, use the included traditional manual crank after removing the motorized crank and hand churn the old-fashioned way for a thick, creamy consistency. The old-fashioned hand-crafted pine wood bucket holds ice and rock salt, keeping the canister at the optimal 10°F temperature. All parts conveniently remove for easy cleaning. Great for barbeques, family parties and picnics!
9. Maxi Matic EIM-1400R Ice Cream Maker with with Quick Freeze Bowl, 1.5 quart, Red
- Simple Freezing Bowl: The Mr. Freeze automatic ice cream maker comes with a convenient freezable bowl that allows you to quickly make ice cream directly in the unit.
- Easy Operation: Easily turn on the unit to churn your ice cream recipe with a simple control panel. No chemicals, alcohol or salt needed.
- Perfect Serving Size: The 1.5 Quart capacity provides just the perfect amount of servings for family and friends.
- Quick & Easy to Use: The ice cream and dessert maker is simple to use. Simply freeze the bowl overnight, then add the ingredient mixture into the machine, push a button and you’ll have a tasty dessert in a short time.
- Includes Recipes: Prepare homemade frozen yogurt, gelato, ice cream or sorbet from a variety of recipes included with your purchase.
The Americana 1.5Qt. Electric ice cream maker churns out delicious homemade ice cream in less than 40 minutes. It features a 1.5-Quart quick freeze bowl and a powerful motorized paddle, so making ice cream is fast, convenient and fun for the whole family! It’s great for entertaining at family parties, BBQ and picnics using all of your favorite ice cream, sorbet, gelato and even frozen yogurt recipes. The motor turns the paddle that whips air into the ingredients producing a smooth, rich soft serve ice cream. The paddle quickly crushes cookies, fruit, chocolate chips or a variety of other yummy toppings and thoroughly integrates them into the mixture. All parts conveniently remove for easy cleaning.
10. Play and Freeze, Ice Cream Ball- Ice Cream Maker, (77349)
This play and freeze ice cream maker provides students with a hands-on experience studying the properties of movement, freezing, and basic science principles all while making ice cream. No electricity is needed, make the ice cream by rolling the ball, and it is ready in approximately 30 minutes and makes 1 pint of ice cream. The ice cream maker is durable, made of polycarbonate construction. Please note that additional materials are needed to make the ice cream- ice, rock salt, and ice cream mix (sold separately).
Science education products incorporate applied math and science principles into classroom and homeschool-based projects. Teachers in pre-K, elementary, and secondary classrooms use science education kits and products alongside science, technology, engineering, and math (STEM) curriculum to demonstrate STEM concepts and real-world applications through hands-on activities. Science education projects include a broad range of activities, such as practical experiments in engineering, aeronautics, robotics, energy, chemistry, physics, biology, and geology.
By our suggestions above, we hope that you can found Commercial Icecream Freezer for you.Please don’t forget to share your experience by comment in this post. Thank you!